Pricing

Hamburger

• Hamburger (bulk 1lb pack)………………..10.00
• Hamburger Patties (four 5oz patties)…..11.00

Steaks

• Filet Mignon / Tenderloin………………..32.00
• Ribeye…………………………………………29.00
• New York Strip………………………………26.00
• T-Bone………………………………………..23.00
• Porterhouse………………………………….24.00
• Top Sirloin…………………………………..21.00
• Hanger………………………………………..17.00
• Flank………………………………………….16.50
• Flat Iron………………………………………16.50
• Skirt……………………………………………16.00
• Ranch Steak…………………………………..17.50
• Cube Steak……………………………………13.50

Roasts

• London Broil …………………………….15.00
• Chuck Roast………………………………14.00
• Bone in Shoulder Roast………………..14.00
• Boneless Shoulder Roast………………14.50
• Rump Roast………………………………14.50
• Brisket……………………………………..13.00

Other

• Stew Beef (boneless)………… ………..12.50
• Short Ribs…………………………………11.00
• Osso Buco………………………………….10.00
• Kabobs…………………………………….12.50
• Liver…………………………………………9.00
• Heart………………………………………..6.50
• Cheeks………………………………………5.75
• Tongue……………………………………..9.00
• Ox Tail…………………………………….12.00
• Soup Bones……………………………….6.00
• Knuckle Bones…………………………..4.50
• Marrow Bones………………………….12.00
• Beef Fat……………………………………4.50